GARLIC ALFREDO SAUCE

Garlic Alfredo Sauce image

Make and share this Garlic Alfredo Sauce recipe from Food.com.

Provided by CookingONTheSide

Categories Sauces

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

2 tablespoons butter
2 tablespoons minced onions
2 teaspoons minced garlic
2 tablespoons all-purpose flour
3 cups half-and-half
1/2 teaspoon ground nutmeg
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1 1/2 cups parmesan cheese, shredded

Steps:

In large saucepan, melt butter over medium-high heat.
Add onion and garlic and cook for 4 minutes, stirring frequently, or until onion is tender.
Reduce heat to medium-low.
Add flour, and cook, whisking constantly for 2 minutes.
Gradually add half-and-half, whisking constantly, for 8-10 minutes or just until mixture comes to a boil.
Remove from heat, and stir in nutmeg, salt and pepper.
Add cheese, stirring until melted and smooth.
Serve with pasta, vegetables, chicken or seafood.

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