The smooth texture makes this dessert a real taste of heaven!
Provided by sarahm8139
Time 30m
Yield Serves 8
Number Of Ingredients 0
Steps:
- First of all grease base of tin.
- Make the base- melt butter and add crushed biscuits. Press down in the bottom of the tin.
- Whip the cream and add melted chocolate and philly cheese( which should be at room temperature.) Mix well and add topping to tin.
- Now garnish as desired and chill overnight to set.
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