FUZZY'S CHIPOTLE FLANK STEAK
A surprisingly tasty grilled steak made with ease. A potent Chipotle paste makes this a very spicy steak, not for the faint of heart!
Provided by cooknman
Categories World Cuisine Recipes Latin American Mexican
Time 8h15m
Yield 6
Number Of Ingredients 3
Steps:
- Puree olive oil and chipotle peppers in a blender until smooth. Spread over flank steak, and marinate in the refrigerator overnight.
- Preheat a grill for medium-high heat.
- Grill the flank steak to desired doneness, about five minutes per side for medium.
Nutrition Facts : Calories 205.1 calories, Carbohydrate 4.2 g, Cholesterol 33.8 mg, Fat 11.7 g, Fiber 2.1 g, Protein 18.2 g, SaturatedFat 3.2 g, Sodium 330.2 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
