FRUIT-TART FLAG

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Fruit-Tart Flag image

Provided by Food Network Kitchen

Categories     dessert

Number Of Ingredients 0

Steps:

  • Fill premade miniature tart shells or phyllo cups with sweet mascarpone cream (recipe below), then arrange on a tray and top with blueberries and halved strawberry slices to create stars and stripes.
  • Mascarpone Cream:
  • Beat an 8-ounce container of mascarpone cheese and 3 tablespoons confectioners' sugar with a mixer until smooth. Gently fold in 1/2 cup freshly whipped cream.

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