FRUIT PUNCH CAKE BALL POLKA DOT CAKE

Fruit Punch Cake Ball Polka Dot Cake image

Provided by @MakeItYours

Number Of Ingredients 6

Cake Balls
1 box white cake mix, plus ingredients to make cake
1 (16oz) can Duncan Hines Fruit Punch Frosting Creations
Cake
1 box white cake mix, plus ingredients to make cake
1 (16oz) can Duncan Hines Creamy Homestyle Classic Vanilla frosting

Steps:

Prepare Cake Balls:
Prepare cake according to package directions. Pour into greased 9x13-inch pan. Bake according to package directions. Cool completely.
In a large bowl, crumble cake and stir in Duncan Hines Fruit Punch Frosting Creations. Roll cake into 1 1/2-inch balls. Freeze at least 2 hours or overnight.
Assemble Cake:
Prepare cake according to package directions. Pour half of the batter into 2 greased 8-inch cake pans. Place 12 cake balls in each pan. (there will be extra cake balls) Top with remaining cake batter. Bake according to package directions. Cool completely. Frost with Duncan Hines Creamy Homestyle Classic Vanilla frosting.