FRUIT COOKIES
These cookies are fruitful and delightful....very delicious.
Provided by Sarah Lynn
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Yield 24
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In large bowl, combine oil, bananas, and vanilla until smooth. Mix in oats, oat bran cereal and salt. Fold in apricots and almonds. Drop dough by spoonfuls 2 inches apart on cookie sheets.
- Bake for 20 to 25 minutes in the preheated oven, until edges are light brown.
Nutrition Facts : Calories 88.4 calories, Carbohydrate 11.7 g, Fat 4.5 g, Fiber 1.7 g, Protein 1.5 g, SaturatedFat 0.5 g, Sodium 29.9 mg, Sugar 5.8 g
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