Fast and easy frozen treat. Use your favorite flavor of gelatin.
Provided by Pepita
Categories Desserts Frozen Dessert Recipes
Time 2h10m
Yield 12
Number Of Ingredients 3
Steps:
- Add boiling water to gelatin mix in a mixing bowl; stir until completely dissolved. Allow to cool for a few minutes.
- Stir the yogurt into the gelatin and beat with an electric mixer until fluffy, about 2 to 3 minutes. Pour into a 9x13 inch pan and freeze until firm. Remove from freezer 15 minutes before serving. Cut into squares and serve.
Nutrition Facts : Calories 132.4 calories, Carbohydrate 25 g, Cholesterol 4.9 mg, Fat 1.3 g, Protein 5.9 g, SaturatedFat 0.8 g, Sodium 111.7 mg, Sugar 5.7 g
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