FROZEN WALDORF SALAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Frozen Waldorf Salad image

Provided by My Food and Family

Categories     Recipes

Time 2h30m

Number Of Ingredients 13

1/2 cup sugar
1/2 cup pineapple juice
1/4 cup fresh lemon juice
1/8 tsp salt
1 1/3 cups heavy cream
1/2 cup mini marshmallows
1/2 cup red seedless grapes, cut into halves
1/2 cup crushed pineapple, drained
2 medium apples, diced with skin left on
1/2 cup diced celery
1/2 cup walnuts or pecans, roughly chopped
8 fresh cherries or maraschino cherries
8 sprigs of fresh mint

Steps:

  • In a sauce pan, combine the sugar, pineapple juice, lemon juice, and salt over med heat, stirring constantly until thick. Remove from heat and let cool.
  • Whip cream and fold it into the cooled syrup mixture. Stir in marshmallows, grapes, pineapples, apples, celery and nuts.
  • Spread mixture into an 8 by 8-inch pan and freeze until frozen throughout, at least 2 hours.
  • Remove the salad from freezer 5 minutes before serving. Then cut into 8 squares. Garnish with a cherry and a sprig of fresh mint.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!