FROZEN STRAWBERRIES GELATIN PIE
I had a dream that a woman told me her recipe for making a pie using gelatin, frozen strawberries, a graham cracker pie crust, and cool whip. I Went out and bought the ingredients, and tried it out the next day, and here it is! Note: cook time is gelatin setting time.
Provided by Momma Zakaria
Categories Pie
Time 4h15m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Make gelatin according to instructions and cool until cool to touch, but not firm yet.
- Slice strawberries, and fill bottom of pie crust with some them, setting the rest aside.
- Pour liquid gelatin over strawberries, filling pie crust until 1/4 inch from the top. You most likely will not use all of the gelatin.
- Place in fridge for 3 hours.
- Spread cool whip across the top, and decorate with remaining strawberries.
- Freeze for one hour for easier cutting.
- Refreeze any uneaten portions.
Nutrition Facts : Calories 207.9, Fat 7.5, SaturatedFat 1.6, Sodium 221.4, Carbohydrate 34.3, Fiber 1.6, Sugar 23.2, Protein 2.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #5-ingredients-or-less #pies-and-tarts #desserts #fruit #american #southern-united-states #easy #beginner-cook #dinner-party #pies #dietary #low-cholesterol #healthy-2 #low-in-something #berries #strawberries #brunch #presentation #served-cold
You'll also love
