FROZEN PINEAPPLE SALAD

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Frozen Pineapple Salad image

Number Of Ingredients 6

1 (3-ounce) package cream cheese, softened
1 (8-ounce) carton pineapple yogurt
1/4 cup sugar
1 (8 3/4-ounce) can crushed pineapple, drained
lettuce leaves
nuts, chopped

Steps:

  • Blend together cream cheese, yogurt, and sugar. Stir in drained pineapple. Spoon into 6 paper baking cups set in muffin tins. Cover freeze.To serve, remove paper from salad cups. Arrange salad on lettuce leaves. Sprinkle with chopped nuts. Let stand 10 minutes before serving.

Nutrition Facts : Nutritional Facts Serves

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