FROZEN IRISH COFFEE

Frozen Irish Coffee image

Provided by Food Network

Time 10m

Yield 4 c (960 ml)

Number Of Ingredients 6

Ingredients

1 ounce (30 ml) whiskey
1 ounce (30 ml) Irish Cream Liqueur
1/4 cup (60 ml) milk
1/4 cup (50 g) sugar or other sweetener, to taste
3/4 cup (180 ml) coffee, cold
1 1/2 cups (360 ml) ice cubes

Steps:

1. Place all ingredients into the Vitamix container in the order listed and secure lid.
2. Select Variable 1.
3. Turn machine on and slowly increase speed to Variable 10, then to High.
4. Blend for 30 seconds or until desired consistency is reached. Serve immediately.

*** Explore more Frozen Irish Coffee Recipes »

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