FROZEN CHOCOLATE CHEESECAKE BITES

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Frozen Chocolate Cheesecake Bites image

Make and share this Frozen Chocolate Cheesecake Bites recipe from Food.com.

Provided by Wendelina

Categories     Cheesecake

Time 10m

Yield 10 serving(s)

Number Of Ingredients 4

3/4 cup Cool Whip Free
5 tablespoons fat free cream cheese, softened
1 tablespoon Splenda sugar substitute
10 teaspoons hershey's sugar-free chocolate syrup

Steps:

  • Using a fork, vigorously mix Cool Whip, cream cheese and Splenda until smooth and well blended.
  • Evenly distribute mixture into 10 sections of an ice cube tray. Tap tray firmly on the counter a few times to get mixture to settle flat. Top each with a teaspoon of chocolate syrup. Tap tray to again to settle. Place tray in freezer until bites are solid - at least 2 hours.
  • Once frozen, bites should pop out easily. If not, run the bottom of the tray under the faucet for a few seconds to loosen them.
  • LAWL count - 1 bite = 2 condiments.

Nutrition Facts :

*** Explore more Frozen Chocolate Cheesecake Bites Recipes »

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