A quick and easy dessert that I make all the time. The frozen blueberries get an icy coating on them when mixed with the rice milk and the honey fills in the gaps.
Provided by Ethan Barrow
Categories Dessert
Time 1m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 3
Steps:
- Place frozen blueberries is a bowl.
- Add rice milk.
- Add honey.
Nutrition Facts : Calories 217, Fat 1.1, SaturatedFat 0.1, Sodium 44.9, Carbohydrate 55, Fiber 2.6, Sugar 39.9, Protein 0.7
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