FROSTED CASHEW COOKIES
I got this recipe at a cookie exchange several years ago and they are delish!
Provided by Stephanie Dodd
Categories Cookies
Time 20m
Number Of Ingredients 10
Steps:
- 1. Cream butter and brown sugar until fluffy. Beat in egg and vanilla. Add dry ingredients, alternating with sour cream; mix well. Fold in nuts, reserving some for the top of frosting. Bake at 400 degrees for 10 minutes on a greased baking sheet. Frost and top each cookie with a cashew. Yields: 4 doz.
- 2. Frosting: 1/2 c. butter, 3 T. cream, 1/4 t. vanilla extract, 2 c. powdered sugar. Lightly brown the butter in a pan. Remove from heat and add cream and vanilla. Gradually stir in powdered sugar. Beat until thick. DECADENCE!
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #occasion #drop-cookies #desserts #holiday-event #cookies-and-brownies #christmas
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