FROSTED CAKE BROWNIES

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Frosted Cake Brownies image

Mary Fox from Forest City, Iowa dresses up a boxed mix to create these moist brownies with from-scratch taste. "This recipe is good, it has to be shared," she says. "It uses abut half of a can of prepared frosting. Save the rest, because you'll make them again."

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 2-1/2 dozen.

Number Of Ingredients 5

1 package fudge brownie mix (13x9-inch pan size)
1 cup sour cream
1 cup milk chocolate chips
1/2 cup chopped walnuts
1 cup milk chocolate frosting

Steps:

  • Prepare brownie mix according to package directions. Fold in the sour cream, chocolate chips and walnuts into batter. , Pour into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool completely on a wire rack. Frost. Cut into bars.

Nutrition Facts :

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