FROGS ON A LOG

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I never would have thought to combine green olives with cream cheese and celery, but it sure is delicious. I used regular cream cheese instead of reduced-fat. This is a serving size, but I assure you there were plenty more made that disappeared. Recipe courtesy of Eating Well.

Provided by AmyZoe

Categories     Low Protein

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 stalk celery
1 tablespoon reduced-fat cream cheese
5 green olives, sliced

Steps:

  • Spread celery with cream cheese.
  • Top with olives.

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