FRIED RICE (CHOW FUN)

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Fried Rice (chow Fun) image

Note: This is one of the recipes I adopted in the Great 'Zaar Ophan Adoption of 2005. I hope you enjoy it.

Provided by UnknownChef86

Categories     Rice

Time 50m

Yield 4 serving(s)

Number Of Ingredients 10

3 cups rice, Cooked
3 slices bacon
3 eggs, slightly beaten
1 1/4 cups meat, finely diced
2 green onions, finely chopped
1/2 lb fresh bean sprout
6 mushrooms, sliced
salt
1 dash black pepper
2 tablespoons soy sauce

Steps:

  • Cook bacon til lightly browned but not crunchy and set aside.
  • Add beaten eggs to bacon drippings and scramble.
  • Remove and chop very fine.
  • Add cooked rice and fry for approximately 5 minutes stirring constantly then add remaining ingredients; mix well and continue cooking for 10 minutes longer.
  • Serve piping hot.
  • NOTE: Use your favorite meats; pork, chicken, ham, beef, or shrimp, or experiment with whatever tastes good to you.

Nutrition Facts : Calories 690.3, Fat 12.4, SaturatedFat 4, Cholesterol 170.2, Sodium 704.3, Carbohydrate 121.8, Fiber 3.6, Sugar 3.4, Protein 20

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