My roommate first made this for me in college. This is her basic recipe. I like t top it with various stir fried veg to make it a full meal.
Provided by PinkCherryBlossom
Categories Japanese
Time 20m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Cook the noodles according to packet instructions.
- Heat the oil in a pan and fry the spring onions for 2-3 minutes until starting to soften.
- Add the noodles, flatten out and fry for 1-2 minutes until starting to brown.
- Turn, drizzle with lemon juice and soy sauce and cook for a further minute. If your noodle cake looks like it might not withstand a flipping pop it under a hot grill instead.
Nutrition Facts : Calories 327.6, Fat 13.9, SaturatedFat 1.9, Sodium 1101.8, Carbohydrate 46.9, Fiber 1.8, Sugar 1.6, Protein 4.2
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