FRIED GREEN TOMATOES WITH CREAMY HORSERADISH SAUCE

Fried Green Tomatoes with Creamy Horseradish Sauce image

How to make Fried Green Tomatoes with Creamy Horseradish Sauce

Provided by @MakeItYours

Number Of Ingredients 13

Ingredients

SAUCE
1 (8 oz.)container sour cream
2tablespoons mayonnaise
1tablespoon Dijon mustard
1tablespoon horseradish
Salt and freshly ground pepper to taste
TOMATOES
3 to 4 green tomatoes
Salt
1 large egg white
1cup Martha White® Self-Rising Enriched White Corn Meal Mix
1/2cup butter
1teaspoon pepper

Steps:

COMBINE all sauce ingredients in small bowl; mix well. Cover and refrigerate. 2.SLICE tomatoes about 3/8-inch thick. Sprinkle lightly with salt. Beat egg white with fork in shallow dish. Place corn meal mix on plate or in separate shallow dish. 3.MELT 2 tablespoons butter in large skillet over medium-high heat. Dip tomatoes in egg mixture, then in corn meal mix to coat. Add tomato slices to skillet in single layer. 4.COOK over medium-high heat until golden brown; turn and cook until browned on other side. Drain on paper towels. Repeat with remaining tomato slices, adding butter to skillet as needed. Serve warm with Horseradish Sauce.

*** Explore more Fried Green Tomatoes With Creamy Horseradish Sauce Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #side-dishes #vegetables #easy #dinner-party #holiday-event #stove-top #inexpensive #tomatoes #brunch #taste-mood #equipment #presentation #served-hot