FRIED CHOCOLATE MOCHI BALLS RECIPE BY TASTY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fried Chocolate Mochi Balls Recipe by Tasty image

Here's what you need: sweet rice flour, cornstarch, water, chocolate chip, oil

Provided by Tasty

Categories     Snacks

Time 30m

Yield 8 balls

Number Of Ingredients 5

¾ cup sweet rice flour
½ tablespoon cornstarch
½ cup water
chocolate chip
oil, for frying

Steps:

  • Combine the sweet rice flour, cornstarch and water in a mixing bowl.
  • Turn out on table and knead to form a ball of dough.
  • Grab a ping pong size of dough, create a well.
  • Fill with chocolate chips. Wrap the dough around the chocolate chips and form into a ball.
  • NOTE: Make sure to seal well and push out any air pockets. If you don't push out air pockets, they will pop and burst will frying.
  • Deep fry until the outside is crispy and the mochi balls start floating.
  • Enjoy!

Nutrition Facts : Calories 80 calories, Carbohydrate 11 grams, Fat 3 grams, Fiber 0 grams, Protein 0 grams, Sugar 0 grams

There are no comments yet!