FRIED CABBAGE

Fried Cabbage image

Decided to try this for my family. They loved it, even the ones that didn't like cabbage. Now they ask for this a couple times a week.

Provided by Glenda Whisenhunt

Time 45m

Number Of Ingredients 7

Ingredients

1/4 c chopped onion
6 slice bacon
6 c cabbage, chopped
2 Tbsp water
1 pinch white sugar
1 Tbsp vinegar
salt and pepper

Steps:

1. Cook bacon in a large, deep skillet. Cook over medium heat until evenly brown. Remove bacon and set aside.
2. Cook onion in hot bacon grease until tender. Add cabbage and stir in water, sugar, salt and pepper. Cook until cabbage wilts (about 15 minutes). Stir in bacon. Splash with vinegar before serving.

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