FRIED APPLES

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Fried Apples image

My Great Aunt Lucy used to make these with breakfast whenever we stayed with her during our trips down South to visit family. I always loved them! I don't know if this is the same way Aunt Lucy made them, but it is so good! I serve them hot as a side dish with pork chops, or over pancakes, and even over vanilla ice cream as a...

Provided by Amy H.

Categories     Fruit Breakfast

Time 15m

Number Of Ingredients 5

4-6 large golden delicious apples, peeled, cored and sliced
2 Tbsp butter
1/4 c water
1/2 tsp cinnamon
1/4 c brown sugar

Steps:

  • 1. Melt butter in pan, add apple slices, sugar and cinnamon and water.
  • 2. toss gently over medium heat until sugar has melted and apples are soft, about 10 minutes.

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