FRIDAY AFTERNOON COFFEE CAKE
This brings back fond memories! When I was in Grade 7 it was standard practice for my classmates to have coffee and cake at my house on a Friday afternoon. The news spread quickly through my class and it was not long before I was entertaining not just my mates but the entire class!
Provided by Bokenpop aka Mad
Categories Breads
Time 27m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Heat milk and oil, stir in coffee and remove from heat.
- Beat eggs and sugar very well.
- Gently fold sifted flour, salt and baking powder into egg mixture.
- Add warm milk mixture.
- Bake at 200C for 20 minutes.
- Frost with butter icing flavoured with coffee powder and cinnamon.
Nutrition Facts : Calories 354.9, Fat 10.1, SaturatedFat 2, Cholesterol 107.7, Sodium 250.5, Carbohydrate 59.5, Fiber 0.8, Sugar 33.6, Protein 7.1
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