FRESH CORN SALAD

Fresh Corn Salad image

This salad is wonderful made with fresh corn on the cob. You can add crumbled feta cheese, grilled shrimp, or chicken to make it an entrée.

Provided by Abby Girl

Categories Corn

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

3/4 cup light sour cream
1 teaspoon Worcestershire sauce
3/4 teaspoon seasoning salt
3 cups fresh corn kernels (about 5 ears)
1 cup red bell pepper, finely chopped
1 cup green onion, finely chopped
1 garlic, minced

Steps:

Combine first 3 ingredients in a large bowl, stirring with a whisk.
Add corn and remaining ingredients, stirring to combine.
Cover and refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 99.5, Fat 3.1, SaturatedFat 1.6, Cholesterol 7.5, Sodium 34.6, Carbohydrate 17.2, Fiber 2.4, Sugar 3.1, Protein 3.5

*** Explore more Fresh Corn Salad Recipes »

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