FRESH BERRY MEDLY WITH GRAND MARNIER SABAYON

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FRESH BERRY MEDLY WITH GRAND MARNIER SABAYON image

Categories     Berry     Dessert     Freeze/Chill     Quick & Easy

Yield 6 servings

Number Of Ingredients 5

6 egg yolks
1/3 cup sugar
1/2 oz Grand Marnier
Fresh Berries (Blackberry, Raspberry, Strawbery or Blueberry
small container Cool Whip(non Dairy)

Steps:

  • IN a double boiler over boiling water whip egg yolks with sugar. Whip 3-4 minutes unitl Sabayon fluffs and starts to form peaks. Add Grand Marnier (to taste, it should flavor but not overpower the custard) IN a cold mixing bowl fold custard with cool whip and the3 chill well. Alternate layers of Sabayon and berries in parfait glass and garnish top with sliced berries/

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