FRESH APPLE BREAD

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Fresh Apple Bread image

Make and share this Fresh Apple Bread recipe from Food.com.

Provided by BamaBelle30

Categories     Quick Breads

Time 1h10m

Yield 1 loaf

Number Of Ingredients 10

2 cups all-purpose flour
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
8 tablespoons butter, softened
1 1/4 cups sugar
2 eggs
1 1/2 cups finely grated peeled apples
1/2 cup chopped pecans or 1/2 cup walnuts

Steps:

  • Preheat oven to 350 degrees. Butter and flour a 9-inch loaf pan.
  • Mix the dry ingredients together and set aside.
  • Cream the butter and sugar together in a large bowl until fluffy. Beat in the eggs one at a time. Stir in the dry ingredients, then add the apple and pecans.
  • Bake for 1 hour or until a wooden toothpick inserted near the center comes out clean.
  • Cool in the pan for 10 minutes, then turn out on a rack.
  • Cool before slicing.

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