FRENCH'S CRUNCHY ONION-BREADED CHICKEN
Found this recipe in the parenting magazine. Simple to make and tastes good! i like to serve it with rice and some corn on the side
Provided by Yesi09
Categories Chicken Breast
Time 25m
Yield 4-6 chicken breasts, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Marinate chicken with onions, garlic, salt and pepper.
- Crush french fried onions in a plastic bag.
- Dip chicken into egg, then coat in onion crumbs.
- Bake 20 min at 400 degrees until cooked through.
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