FRENCH TOAST CORNERS
Steps:
- 1. Cut each slice of bread twice diagonally to make each slice into 4 triangles. 2. Beat together eggs, milk, vanilla and cinnamon. Dip the bread slices into egg mixture. 3. Heat butter over medium-high heat in a frying pan or skillet. Cook bread until golden brown. Serve warm with your favorite topping.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love