FRENCH COCONUT PIE

French Coconut Pie image

This is an easy pie to put together and so good!

Provided by Nancy Allen

Categories Pies

Time 1h10m

Number Of Ingredients 7

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Ingredients

1 unbaked pie shell, homemade or store bought
3 eggs, beaten
1 1/2 c sugar
1 stick butter, softened
1 tsp vanilla extract
1 Tbsp white vinegar
1 c shredded coconut

Steps:

1. Preheat oven to 350. In a medium bowl, add lightly beaten eggs and then the remaining ingredients in order.
2. Pour into unbaked pie shell. Bake at 350 for 1 hour or until set in center and golden brown on top (center should not jiggle) Remove from oven and let cool completely. Yum!

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