FRENCH BREAKFAST MUFFINS

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French Breakfast Muffins image

My mom used to make these for me when I was a kid and they are so good!

Provided by Jessica Boyd

Categories     Other Breakfast

Time 35m

Number Of Ingredients 13

MUFFIN MIX
1/3 c shortening
1/2 c sugar
1 egg
1 1/2 c all purpose flour
1 1/2 tsp baking powder
1/2 tsp salt
1/4 tsp nutmeg
1/2 c milk
TOPPING
1/2 c sugar
1 tsp cinnamon
1/2 c melted butter

Steps:

  • 1. Heat oven to 350 degrees. Grease you muffin pan. Mix thoroughly shortening, sugar, and egg. Stir in flour, baking powder, salt, and nutmeg alternating with milk. Fill muffin cups 2/3 full. Bake 20-25 minutes.
  • 2. Topping: mix the sugar and cinnamon. Immediately after baking roll the muffins in melted butter, then in cinnamon-sugar mix. Serve hot.

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