FREEZER STREUSEL

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Thinking back, I can clearly remember what got me into homemade mixes. It was an industrial-sized box of Aunt Jemima's "Complete" Buttermilk Pancake Mix purchased at a local warehouse store. My youngest son was still a toddler then and was ... Read more

Provided by @MakeItYours

Number Of Ingredients 8

1 cup chopped walnuts
1 1/2 cups brown sugar, firmly packed
1/4 cup unbleached flour
1 to 1 1/2 tablespoons ground cinnamon
1/4 teaspoon freshly ground nutmeg (optional)
1/8 teaspoon salt
1 1/2 teaspoons vanilla extract
1/2 cup (1 stick) very cold butter, cut into 8 chunks

Steps:

  • Step 1Place walnuts, brown sugar, flour, cinnamon, nutmeg, salt and vanilla in work bowl of food processor. Pulse briefly to combine. (Prepare in 2 batches, if necessary.)
  • Step 2Add butter chunks and process to make a coarse, crumbly mixture. Store in resealable plastic bags or airtight container in freezer.

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