Make and share this Freezer Peanut Butter Cookies recipe from Food.com.
Provided by Sn00zer
Categories Dessert
Time 15m
Yield 48 cookies, 24 serving(s)
Number Of Ingredients 7
Steps:
- Cream first 3 ingredients.
- Add eggs.
- Then mix in peanut butter, flour, soda.
- Roll out onto parchment into 1 1/2" diameter rolls.
- Cut inch thick disks and space out on cookie sheet.
- Dip fork in sugar and press crossways to flatten.
- Bake at 375º 8-10 minutes.
Nutrition Facts : Calories 263.9, Fat 14.5, SaturatedFat 3.4, Cholesterol 15.5, Sodium 163.1, Carbohydrate 30.4, Fiber 1, Sugar 18.3, Protein 4.7
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