FOUR CHEESE MACARONI - WEIGHT WATCHERS
Each serving provides: 7 points. I found this recipe in Weight Watchers 123 Success Living With Points Week 2 Meal Ideas leaflet. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Cheese
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook the macaroni according to the package directions; drain and return to the pot.
- Add the milk, cheddar, Monterey Jack, American, and mozzarella cheeses and pepper.
- Cook over low heat, stirring constantly, until the cheeses melt, about 5 minutes.
Nutrition Facts : Calories 244.3, Fat 4.7, SaturatedFat 2.7, Cholesterol 14.8, Sodium 277, Carbohydrate 32.7, Fiber 1.3, Sugar 1, Protein 16.7
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