FOUR CHEESE ITALIAN SAUSAGE WITH MOZZARELLA CHEESE RECIPE

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Four Cheese Italian Sausage with Mozzarella Cheese Recipe image

Provided by Stephoppor

Number Of Ingredients 7

1 package Four Cheese Italian Sausages
1 package(16oz) small Pasta
1 can (14.5oz) diced Tomatoes
3/4 cup Balsamic Vinagrette Dressing
1/4 cup plus 2 tablespoons chopped Fresh Basil, divided
2 teaspoons minced Garlic
6 oz cubed or shredded Mozzarella

Steps:

  • Cook sausages in a saute pan in an inch of water for about 8 minutes; turn sausages and cook until done on the inside. Remove sausages from pan and let cool. Also cook pasta accoring to directions on package. Combine Tomatoes, 1/4 cup basil and garlic in saute pan and bring to a boil. Then slice sausages into pieces and add to tomatoe mixture; Simmer util heated through. Add drained pasta and mozzarella cheese. Serve with parmesan cheese.

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