FOOLPROOF CHOCOLATE FUDGE

Foolproof Chocolate Fudge image

I have had this receipe for so many years I don't remember where I got it. All I know this is the only fudge I make and there is never any left.

Provided by Vernette Coleman @Grandmanette

Categories Candies

Number Of Ingredients 4

Previous Next

Ingredients

3 package(s) 6 oz oackages toll-house semi sweet chocolate chips
1 can(s) 14 ozs eagle brand milk
DASH - salt
1/2 to 1 cup(s) chopped nuts

Steps:

In a heavy saucepan over low heat, melt chocolate chips with Eagle Brand Milk. Remove from heat stir in remaining ingredients. Spread evenly onto a waxed lined 9 inch pan. Chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper cut into squares
Make about 2 pounds. Store loosely convered at room temperature.

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-large-groups #5-ingredients-or-less #fudge #desserts #easy #candy #chocolate #dietary #low-sodium #low-in-something #number-of-servings