FOIL-PACK POTATO TACOS
No taco shells? No problem! You won't miss them in this easy Foil-Pack Potato Tacos for four with diced potatoes and cheese.
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 400°F.
- Mix meat and seasoning mix. Layer 1/4 each of the potatoes, meat mixture, cheese and salsa in center of 4 large sheets of heavy-duty foil.
- Fold foil to make 4 packets. Place in rimmed baking sheet.
- Bake 15 min. or until meat is done. Remove from oven; let stand 5 min. Cut slits in foil to release steam before opening packets. Serve with sour cream.
Nutrition Facts : Calories 370, Fat 20 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 105 mg, Sodium 660 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 30 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
