FLUFFY TEA BISCUITS

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Make and share this Fluffy tea biscuits recipe from Food.com.

Provided by DotM7037

Categories     Breads

Time 22m

Yield 12-18 biscuits, 2-4 serving(s)

Number Of Ingredients 5

2 cups flour
4 teaspoons baking powder
1 teaspoon salt
1/2 cup margarine
3/4 cup 7-Up soda

Steps:

  • Put flour, baking powder and salt in a bowl.
  • cut in the margarine.
  • Pour in the 7 up all at once and stir with a fork until moist.
  • Knead 8--10 times.
  • Roll the biscuit dough 3/4 of a inch, rest a few minutes.
  • cut out biscuits and place on a cookie sheet.
  • brush top with butter bake at425 for 12 minutes.

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