This is a delicious,not so sweet frosting and not greasy to boot. It's so good that I don't dare make it when I'm alone because I need someone with me to pry the spoon out of my mouth. This is great on just about any flavor cake or brownies. I've used it on yellow, white, chocolate and banana cakes. This recipe was posted by...
Provided by Bonnie Porter
Categories Cakes
Time 20m
Number Of Ingredients 4
Steps:
- 1. Place the butter and peanut butter into a medium bowl, beat with an electric mixer. Gradually mix in the sugar and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy.
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Check it out »#15-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #desserts #easy #cakes #cake-fillings-and-frostings
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