FLUFFY CRANBERRY SALAD

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Fluffy Cranberry Salad image

Great with the traditional turkey dinner. Very light! Drop the sugar a bit if you like it a bit more tart. You can also add some mini-marshmallows if you like.

Provided by Linda O'Donnell

Categories     Fruit Appetizers

Time 45m

Number Of Ingredients 4

2 pkg cranberries, fresh
1 can(s) pineapple, crushed
1 qt heavy whipping cream
1 1/2 c sugar

Steps:

  • 1. Rinse cranberries in colander, removing soft and spoiled berries. Using a chopper or food processor, chop cranberries to a fine, small consistency. Put in a medium-sized bowl and sugar; stir and let sit for 10-15 minutes.
  • 2. Drain crushed pineapple in colander. Add cranberry mixture and remove as much liquid as possible.
  • 3. In a separate, larger bowl, beat whipping cream until fluffy. Fold in cranberry/pineapple mixture, mixing well. Refrigerate for 1 hour before serving.

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