Great with the traditional turkey dinner. Very light! Drop the sugar a bit if you like it a bit more tart. You can also add some mini-marshmallows if you like.
Provided by Linda O'Donnell
Categories Fruit Appetizers
Time 45m
Number Of Ingredients 4
Steps:
- 1. Rinse cranberries in colander, removing soft and spoiled berries. Using a chopper or food processor, chop cranberries to a fine, small consistency. Put in a medium-sized bowl and sugar; stir and let sit for 10-15 minutes.
- 2. Drain crushed pineapple in colander. Add cranberry mixture and remove as much liquid as possible.
- 3. In a separate, larger bowl, beat whipping cream until fluffy. Fold in cranberry/pineapple mixture, mixing well. Refrigerate for 1 hour before serving.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love