This recipe is a favorite from a strawberry farm, here in Florida. There is nothing like warm, strawberry bread for breakfast or an afternoon snack.
Provided by CORWYNN DARKHOLME
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 1h30m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
- In a large bowl, combine flour, salt, cinnamon, baking powder and white sugar. In a separate bowl, beat together eggs and oil. Stir egg mixture into dry ingredients until just moistened. Fold in strawberries and walnuts. Spoon batter into prepared loaf pans.
- Bake in preheated oven for 1 hour, or until a toothpick inserted into the center of the loaf comes out clean. Let cool 10 minutes in pans and then move to a wire rack to cool completely.
Nutrition Facts : Calories 254.5 calories, Carbohydrate 22.5 g, Cholesterol 31 mg, Fat 17.2 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 2.5 g, Sodium 124.2 mg, Sugar 9.1 g
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