FLAT IRON STEAK MARINADE

Flat Iron Steak Marinade image

This results in a tender, flavorful, slightly carmelized steak. I think it would work great with any less expensive cut of beef.

Provided by Scott1265

Categories Steak

Time 3h5m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

3 tablespoons honey
3 tablespoons balsamic vinegar
3 tablespoons water
2 tablespoons olive oil
1 tablespoon lemon juice
1/2 teaspoon tarragon
1/2 teaspoon fresh ground pepper
1 dash salt

Steps:

Whisk all ingredients together, pour over 1 pound of steak and marinade for at least 3 hours, turning each hour.
Grill over med-high about 6 minutes per side.

Nutrition Facts : Calories 219.7, Fat 13.6, SaturatedFat 1.9, Sodium 80.1, Carbohydrate 27.2, Fiber 0.3, Sugar 26.1, Protein 0.3

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