FIVE MINUTE HOLLANDAISE SAUCE

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Five Minute Hollandaise Sauce image

I love Hollandaise Sauce but hate making it. I found this microwave recipe in a cookbook that my parents got with their first microwave almost 30 years ago. The sauce always turns out perfectly!

Provided by CupcakeAngel

Categories     Sauces

Time 5m

Yield 1 cup, 3-4 serving(s)

Number Of Ingredients 5

1/2 cup butter or 1/2 cup margarine
1/4 cup water
1 tablespoon lemon juice
1 dash cayenne pepper
3 egg yolks, slightly beaten

Steps:

  • In a 1-quart glass bowl, combine butter, water, lemon juice and cayenne.
  • Cook in microwave on high for 3 to 4 minutes, or until butter melts and mixture boils.
  • With wire whisk, gradually beat in egg yolks, beating constantly.
  • Cook at medium-low for 30 to 60 seconds, or until thickened.
  • Enjoy!

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