FIT FOR LIFE'S CHICKEN BROCCOLI SALAD

Fit for life's Chicken broccoli salad image

Provided by Stormy Stewart @karlyn255

Categories Chicken

Number Of Ingredients 12

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2 - chicken breasts boneless and skinless
2 cup(s) small broccoli floretes
1 clove(s) garlic, diced
1/2 cup(s) fresh parsley or 3 tablespoons dry
1/2 cup(s) chicken stock, light
SEVEN HERB DRESSINGDRESSING
1 clove(s) garlic
5 tablespoon(s) olive oil, extra virgin
2 tablespoon(s) fresh lemon juice
1/2 teaspoon(s) each of: savory, coriander. sage. sea salt, dried chervil, basil, thyme, oregano
1 teaspoon(s) mustard
1 tablespoon(s) mayonnaise or almonaise

Steps:

Cook chicken in broth with everything before the dressing except the broccoli. Cut into cubes and discard the broth or use elsewhere (They say disgard)
Put broccoli in sauce pan with water and a tsp olive oil and bring to boil and turn off hear. Let sit 15 minutes, drain.
In the meantime mix the dressing. Just combine it all together.
Toss warm broccoli and chicken with the dressing and serve on a bed of lettuce.
Note: I didn't have all the right herbs so I used these 1/2 tsp of each of these thyme, ameth, oregano, sage, cilantro, schwans/weber gormet bbq grill spice 1 tsp crushed garlic 1/4 tsp each celery seed and mustard seed and I used grapeseed oil in place of olive oil (To strong a taste for me... and grapeseed oil is better for you)