FINADENE SEAFOOD DRIZZLE OR DIPPING SAUCE

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Finadene Seafood Drizzle or Dipping Sauce image

Spicy sauce to accompany seafood, meat or veggies of all kinds! Drizzle it on or place a few spoons full in individual dipping bowls for your guests. Latinos and Islanders from all over love this sauce. This can be made days ahead since you can keep it in the fridge for a month. The heat of the peppers will intensify over time.

Provided by PUAHA

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Salsa Recipes

Time 15m

Yield 16

Number Of Ingredients 5

10 Thai chile peppers or Guam Boonie peppers, seeded and minced
½ cup chopped onion
2 cloves garlic, minced
½ cup fresh lemon juice
¼ cup soy sauce

Steps:

  • Mix Thai chiles, onion, garlic, lemon juice, and soy sauce together in a glass jar with a tight-fitting lid. Store in the refrigerator.

Nutrition Facts : Calories 6.6 calories, Carbohydrate 1.6 g, Fiber 0.2 g, Protein 0.4 g, Sodium 225.8 mg, Sugar 0.5 g

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