FILIPINO CROCK POT ADOBO

Filipino Crock Pot Adobo image

I'm a busy Filipino and don't have time to watch my adobo simmer OR I forget to defrost the pork butt. So I just throw everything in a crock pot set at high (even my pork butt frozen!!).

Provided by Joodie

Categories Stew

Time 5h5m

Yield 1 crock of adobo, 12 serving(s)

Number Of Ingredients 10

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Ingredients

2 lbs pork butt
5 -6 medium sized potatoes, diced
1 1/2 cups soy sauce
1 1/2 cups apple cider vinegar
3 cups water
2 bay leaves
1 tablespoon peppercorn
2 small onions, sliced
4 garlic cloves, crushed
2 tablespoons sugar

Steps:

Combine all ingredients except potatoes into crock pot. Set on high and cook for 4 hours. Add potatoes and cook for an hour more. You can shred the pork in the crock pot. I pull the pork out and cut into chunks and add it back into the adobo.

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