Make and share this Fiesta Snack Mix recipe from Food.com.
Provided by b4uc1or2
Categories Lunch/Snacks
Time 1h
Yield 13 cups, 20-24 serving(s)
Number Of Ingredients 12
Steps:
- .Preheat oven to 300 deg.
- Combine corn chips, pretzels, pumpkin seeds, oyster crackers, peanuts, cheerios and pecans in a large roasting pan.
- Combine margarine, worchestershire, sugar, garlic and hot sauce in saucepan.
- Heat until margarine melts.
- Pour over chips mixture and mix well.
- Place in oven and back approximately 45 minute.
- Stir frequently to cook evenly.
Nutrition Facts : Calories 287.4, Fat 22.9, SaturatedFat 3.5, Sodium 172.5, Carbohydrate 15.8, Fiber 2.8, Sugar 4.3, Protein 8.6
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