FIESTA SMASHED POTATOES
These are just the spuds to get the fiesta started! Red peppers and fresh cilantro give these Yukon gold smashed potatoes a festive appeal.
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- ADD potatoes to large saucepan of boiling water; cook 15 to 18 min. or until tender. Drain; return potatoes to pan.
- USE potato masher or back of large spoon to coarsely smash potatoes. Stir in dressing.
- STIR in 3/4 cup cheese, onions and peppers just until blended. Top with remaining cheese and cilantro.
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