FIESTA SMASHED POTATOES

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Fiesta Smashed Potatoes image

These are just the spuds to get the fiesta started! Red peppers and fresh cilantro give these Yukon gold smashed potatoes a festive appeal.

Provided by @MakeItYours

Number Of Ingredients 6

1-1/2lb. Yukon gold potatoes (about 4), cut into 2-inch chunks
1/2cup KRAFT Classic Ranch Dressing
1cup KRAFT Mexican Style Finely Shredded Four Cheese, divided
2 green onions, finely chopped
1/4cup chopped red peppers
2Tbsp. chopped fresh cilantro

Steps:

  • ADD potatoes to large saucepan of boiling water; cook 15 to 18 min. or until tender. Drain; return potatoes to pan.
  • USE potato masher or back of large spoon to coarsely smash potatoes. Stir in dressing.
  • STIR in 3/4 cup cheese, onions and peppers just until blended. Top with remaining cheese and cilantro.

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