FIESTA BUBBLE BREAD

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FIESTA BUBBLE BREAD image

Categories     Bread

Yield 8 People

Number Of Ingredients 6

1/2 cup butter, melted
1/2 cup Mexican blend cheese
1/4 cup Mozzarella cheese
10 oz jar sliced jalepenos, drained
1tsp Dried Parsley
10 oz tubes refrigerated biscuits, cut into quarters

Steps:

  • Combine everything except biscuits in a large bowl. Then add biscuits and toss to coat. Transfer to ungreased Bundt pan. Bake at 350* for 30 minutes or until golden. Invert onto serving plate. Serve warm.

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