FIERY GRILLED PEACH AND HABANERO SALSA RECIPE

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Fiery Grilled Peach and Habanero Salsa Recipe image

Provided by Snoo

Number Of Ingredients 10

Ingredients:
4 Large peeled peaches halved and pitted (about 1 pound)
2 (1/4-inch-thick) slices red onion
Cooking Spray
2 Tbs. chopped fresh cilantro
1 Tbs. fresh lime juice
1 tsp. Sugar
1 tsp. grated orange rind
1 tsp. finely chopped seeded habanero pepper
1/2 tsp. salt

Steps:

  • 1) Prepare grill to medium-high heat. 2) Lightly coat peaches and onions with cooking spray. Place peaches and onion on grill rack coated with cooking spray; grill peaches 2 minutes on each side, cool and chop peaches. Grill onion 3 minutes on each side. Cool and chop onion. Combine peaches, onion, cilantro, and remaining ingredients in a medium bowl; toss well. Let stand 15 minutes.

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